Trinidad-born · Newport-based

Trinidad flavour. Chef Jimmelle energy.

Sweet 2 Badd brings bold, layered Trini food to private tables, pop-ups and celebrations across South Wales.

Illustrated portrait of Chef Jimmelle in a Sweet 2 Badd apron and Trinidad-inspired chef toque
2026

Winner South Wales Home Cooked Curry Goat Competition

2026

Finalist South Wales Business Awards · Startup of the Year

Sweet 2 Badd in motion

From Trinidad
to South Wales.

Twenty-four seconds from the first pop-up: the food, the finishing touches and the energy behind Sweet 2 Badd.

24 seconds from the kitchen
Press play for the Sweet 2 Badd story

Sweet 2 Badd · Sunday takeaway

Trini Sunday
Collection.

Pre-order the food, choose your collection window and pay online. WhatsApp stays open for help, but your actual order stays right here on the website.

Sunday only Limited batches Pre-payment Newport collection
Pre-orders opening soon

The next collection date and exact collection point are being confirmed.

01

Build your order

Preview menu and prices. Final details will be confirmed before ordering opens.

Trinidad Curry Goat

Green seasoned, curry burned down properly, cooked low and slow.

£13.50
0

Trini Stew Chicken

Deeply seasoned, caramelised and braised in proper Trini style.

£11.00
0

Macaroni Pie

Rich baked Caribbean-style macaroni pie.

£4.50
0

Fried Rice

Seasoned fried rice, built for the Sunday plate.

£4.00
0
02

Choose your collection window

Each half-hour batch is capped at 10 customer orders, with a preparation gap between batches.

03

Your details

Used only to identify your order and contact you about collection.

📍 Collect here

Where to collect

The designated Newport collection point is being finalised. The exact map pin, meeting-spot photograph and landmark instructions will appear here—never a residential address.

Exact map pin coming soon Newport collection point
Meet-point photo coming soon A clear marker will show exactly where to meet.

Private Dining Experience

Caribbean dining,
brought to your table.

An intimate Caribbean private-chef experience in your home or chosen venue.

Sweet 2 Badd handles the cooking, plating and service, with every menu shaped around your occasion.

Bespoke pricing Every private dining experience is individually quoted.

Guest numbers, menu, location, equipment and staffing shape the final price.

Notice Please enquire at least 14 days ahead where possible
Date secured by deposit

Please disclose every allergy, intolerance and dietary requirement before the menu is agreed.

Coconut and passion fruit desserts being finished during a private dining service

From preparation to the final plate

Your table.
Sweet 2 Badd.

Enquire About Private Dining

Beyond the private table

Events & pop-ups.
Proper Trini energy.

Order 01 The crowd

For the crowd

Events & catering

Celebrations, community events and work gatherings with food that has a clear point of view.

Enquire on WhatsApp
Order 02 Out there

Out in the wild

Pop-ups & tastings

A focused menu, big energy and a proper taste of Trinidad at your venue or collaboration.

Enquire on WhatsApp
One rule from the kitchen Trini stays at the centre.

When it sweet, it Sweet 2 Badd

Got an occasion?
Make it Sweet 2 Badd.

Tell Chef Jimmelle the date, place, guest count and the kind of experience you have in mind. WhatsApp is the quickest way to start the conversation.

Tell me about your booking

Start your enquiry.

Share the essentials below and your answers will open as a prepared WhatsApp message to Chef Jimmelle.

Already confirmed with Chef Jimmelle?

Pay your agreed deposit or balance.

Enter only the amount agreed with Chef Jimmelle. Payment on its own does not confirm a booking.

Pay securely with Revolut
Based in Newport Serving South Wales & nearby Business WhatsApp · +44 7908 794821